Ras Malai is a beloved Indian sweet known for its delicate texture and rich, milky flavor. Made from soft and spongy paneer dumplings (chhena) soaked in thick, sweetened milk flavored with cardamom, saffron, and rose essence, this dessert offers a luxurious taste experience. Topped with chopped nuts like almonds and pistachios, Ras Malai is the perfect treat for festivals, celebrations, or simply satisfying your sweet cravings!